Yellow Maize is a grain plant that began in southern Mexico. The bits or seeds of corn hold the lion's share of its supplements and are the most ordinarily expended parts. They come in various hues; contingent upon where the corn is developed and what species or assortment they happen to be. Another hereditary variation, known as sweet corn, has more sugar as well as less starch in the nutritive material. Medical advantages of Maize incorporate diabetes administration, and avoidance of heart conditions, bring down blood pressure as well as neural-tube surrenders during childbirth.